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Cabbage, carrots, mushrooms, green onions, and chicken in a crispy wonton wrapper
Cabbage, celery, carrots, green onions and Chinese noodles in a crispy wonton wrapper
Wonton wrappers filled with cream cheese and served with sweet and sour sauce
Spicy and wok smart hot and sour soup is a traditional Chinese soup prepared with vegetable stock, eggs, tofu, and button mushrooms
Any 2 Large Sides and 3 Large Entrees
Any 1 Side and 2 Entrees
Any 1 Side and 3 Entrees
Any 1 Side and 1 Entree
any 1 jr side, 1 Entree 12 oz Drink and Cookie
Stir-fried wheat noodles with onions, celery and cabbage.
Prepared steamed white rice with soy sauce, eggs, peas, carrots and green onions.
A healthful medley of broccoli, kale, and cabbage.
Grilled chicken hand-sliced to order and served with teriyaki sauce.
Our signature dish. Crispy chicken wok-tossed in a sweet and spicy orange sauce.
Chicken breast, string beans and onions wok-tossed in a mild ginger soy sauce.
A Szechwan-inspired dish with chicken, peanuts and vegetables, finished with chili peppers.
A delicate combination of chicken, mushrooms and zucchini wok-tossed with a light ginger soy sauc
Marinated chicken, celery and onions in a bold black pepper sauce.
A classic favorite. Tender Beef and fresh broccoli in a ginger soy sauce.
Lightly browned tofu, eggplant and red bell peppers tossed in a sweet and spicy sauce
Large tempura-battered shrimp, wok-tossed in a honey sauce and topped with glazed walnuts. Experience Pandamonium.
Wok Smart menu item that features large, succulent shrimp, hand-chopped red and yellow bell peppers, onions, string beans, and whole dried chilis, wok-tossed in a savory black bean sauce.