$20.90

Tender Corned Beef, Provolone Cheese and Sweet "apple-Kraut" on Marble Rye. Served with Fresh House 1000 isle Dressing

$24.20

Grilled Opakapaka, Lettuce, Tomato, Onions, Homemade Tartar Sauce

$20.90

Sweet Buns Stuffed with Pulled Kalua Pork

$20.90

Hamakua Mushrooms, Caramelized Onions, Avocado, Fresh Spinach, Sun dried Tomatoes with a Basil Pesto on a Marbled Rye

$24.20

Cajun Style Opakapaka with Avocado and a Papaya Salsa

$28.60

Fettuccine with Brie Cheese Cream & Mushrooms. Served with garlic bread

$28.60

Shrimp, Scallops, Catch, Clams Pink Vodka Sauce., Served with garlic bread

$26.40

Fettuccine, Cream, Parmesan, Garlic. Served with garlic bread

$20.90

lettuce, onions, tomato, cheese and 1000 isle dressing

$20.90

served with fresh grilled pineapples

$20.90

For serious Blue Cheese Lovers

$20.90

Swiss Cheese, mushrooms and Onions

$24.20

$29.70

Opakapaka-Shrimp-Scallops

$26.40

$20.90

Sauteed with Shallots, Garlic, Sweet vermouth, and Herbs on a Bed of Spinach and Topped with Crusted Mozzarella Cheese

$17.60

With Ponds Spicy Cocktail Sauce

$19.20

Seared and Sliced Thin with Wasabi and Ginger

$17.60

Served with a Honey Mustard Dip

$19.80

Toasted Crostini and a Crusted Cheese Topping

$24.20

Sizzling Teri Steak with Onion, Mushrooms, and Tomatoes

$19.80

Thai Style with Lemongrass, Ginger, and Kalir Lime

$9.90

$17.60

$24.20

Seared Rare, Sliced Thin, and Served with Wasabi and Pickled Ginger

$20.90

Walnuts and Papaya Poi Vinaigrette

$24.20

Avocado, Apple, Honey-Walnuts, Feta Cheese, and Balsamic Vinaigrette

$24.20

Fresh Homemade Crab Cakes Nestled in Fresh Green, With Avocado, Apple, Walnuts, Blue Cheese and Tarragon Dressing

$20.90

Cajun Chicken, Garbanzo, Tomato, Onion, Corn Cucumbers, Red Wine Vinaigrette

$20.90

Sauteed or Crispy with Lemon Butter Caper Sauce

$19.80

A secret recipe from Chefs Mom

$19.80

Opakapaka with Regular or Garlic Fries

$19.80

Fresh Pesto, Tropical Slaw, and Garlic Bread