Miso soup
$4.40
Small miso soup seaweed, wakeme, tofu, green onions and fishcake
Japanese
(808) 969 -1000
$5.50
(cucumber with original garlic dressing)
$7.70
(salad with assorted vegetables of the season)
$5.50
(green soy beans with seasoning, choice of salt or garlic shoyu)
$11.00
(char siu and egg with spring onion)
$11.00
(chicken bites made in yakitori style)
soupless mix noodle (choice of hot or cold noodle and spicy or not spicy)
$13.20
(noodles flavored with sesame paste topped with miso ground pork and spring onion)
$12.10
(noodles flavored with shoyu sauce topped with 2 pc char siu and vegetable)
$16.50
(noodles flavored with shoyu sauce topped with 8 pcs of char siu and vegetable)
$12.10
(cold noodles flavored with sesame vinegar sauce topped with vegetables of the season)
rice bowl dishes
$13.20
(miso ground pork and spring onions on rice)
$15.40
(char siu and boiled vegetables on rice)
$16.50
yakitori style chicken on rice)
$27.50
(grilled eel, chicken yakitori and tamago on sushi rice)
$13.20
(assorted vegetables in sesame vinegar sauce, on rice)
$8.80
$11.00
Unagi and cucumber
$5.50
Cucumber, avocado and imitation crab
$8.80
$16.50
Hamachi with ponzu sauce, jalapeno, sriracha and cilantro
$13.20
6 pieces
$8.80
LOCAL spicy Ahi and cucumber
$16.50
Fresh, local Ahi, macadamia nuts, avocado, and sprouts top a semi-sweet miso sauce with dried onions
$13.20
Fresh, local Ahi 6 pieces
$11.00
(miso ground pork, avocado, cucumber, carrot and green onion w/ teriyaki sauce and mayo )
$12.10
( home made pork char siu, ajitama egg, cucumber, carrot and green onion w/ teriyaki sauce and mayo)
$9.90
( local avocado, cucumber, carrot, green bean, green leaf and bean sprout w/ vegan mayo)
$5.50
$5.50
$5.50
(marinated cucumber with original garlic dressing and seasoned bean sprout )
Monday-Sunday | 8AM-2:00PM |
Monday-Sunday | 2:00PM-8:00PM |
Last Call | 7:45pm |
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